Today was a bit of a last minute, phew! I forgot to drop by the market in the morning so, I had to make do with whatever I can find in the freezer again. This time, 3 perfectly-sized chicken chop. I force-thaw the chicken...lol. Didn't have much of a choice since I really was short of time.
Did the min 20-minute marinade in whatever I can find, including rice wine, soy sauce, oyster sauce, pepper and salt, of course. After digging feverishly into the freezer again, I found some Goji berries (I love wolfberries to bits!) and decided that it was going to have to do.
So, today's last-minute creative kitchen post involves last minute everything and my trusty slow cooker turned on fast mode.
Put together some broccoli and carrots cooked with some garlic.
Eat, everyone. Just eat. Don't ask any questions.
And they didn't, so, all's good.
Love,
Marsha
p.s. Sorry, it's so short and not much effort in putting together clever words and fancy descriptions. Today's kinda rushing as well as you can see, I am just done with my work and it's kinda 11.18pm over here and I think I want to squeeze in 5 minutes of stretching before calling it a day.
Did the min 20-minute marinade in whatever I can find, including rice wine, soy sauce, oyster sauce, pepper and salt, of course. After digging feverishly into the freezer again, I found some Goji berries (I love wolfberries to bits!) and decided that it was going to have to do.
So, today's last-minute creative kitchen post involves last minute everything and my trusty slow cooker turned on fast mode.
Put together some broccoli and carrots cooked with some garlic.
Eat, everyone. Just eat. Don't ask any questions.
And they didn't, so, all's good.
Love,
Marsha
p.s. Sorry, it's so short and not much effort in putting together clever words and fancy descriptions. Today's kinda rushing as well as you can see, I am just done with my work and it's kinda 11.18pm over here and I think I want to squeeze in 5 minutes of stretching before calling it a day.
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